Glenn R. Schirg
- schirg@roomservicetech.com is the Executive Vice President of Room Service Technologies, LLC™ and is also the co-founder and co-developer
of this program. Glenn’s primary role with Room Service Technologies is the operational program development and
project leadership. He has conducted graduate level research on the effects of room service on overall patient satisfaction
in healthcare, and his recent Master’s Degree thesis is used by other room service consultants for their programming.
Glenn developed some of the first large scale healthcare Room Service Programs in the nation at the Memorial Sloan Kettering
Cancer Center and the UCLA Medical Center in Los Angeles. His Room Service Programs literally span the continental United States.
Mr. Schirg has made numerous presentations on improving patient satisfaction and customer service, and on room service in
the United States, Canada and the United Kingdom. He is a member of the Association for Healthcare Foodservice. Glenn holds an A.A.S. degree
in Food Service Administration form Erie Community College in Williamsville, NY. He graduated from The University of Wisconsin-Stout with a B.S. degree in Hotel, Restaurant and
Institutional Management and holds a Master’s of Science Degree in Hospitality Administration in May 2007.
He developed and recommended a national standard for patient meal tray assembly productivity in healthcare and has designed
some of the most accurate, efficient and productive tray assembly systems, anywhere. His work in this area includes
the Manitoba Regional Distribution Facility in Winnipeg producing over 2,000 trays per meal. The Foodservice Consultants Society
International recognizes Glenn as a professional member.
Glenn is located in Gallatin, TN about 30 miles NE of Nashville.
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